Palm Kernel Flakes are sourced from sustainable suppliers and a key ingredient for creating hard, long-lasting bars of soap. Designed to blend perfectly into your cold process soap recipes, our Palm Kernel Flakes are stabilized through partial hydrogenation, ensuring a consistent, high-quality cosmetic product.
With their natural white color and ideal melting point, these flakes are versatile and contribute to a smoother, more stable soap texture thanks to the inclusion of soy lecithin, a natural emulsifier.
Key Features of Palm Kernel Flakes:
- Sourced Sustainably: Our flakes come from suppliers that are part of the Roundtable on Sustainable Palm Oil, ensuring an eco-friendly choice.
- Ideal for Soap Making: With a melting point of 105°F, these flakes contribute to creating hard, long-lasting soap bars.
- Versatile Use: Suitable for up to 15% of the total weight in oils in your soap recipes.
- Quality Ingredients: Partially hydrogenated to ensure stability, with a SAP value of 0.18 and KOH value of 0.27.
- Natural Emulsifier: Contains soy lecithin to enhance texture and stability.
- Affordable and Efficient: A cost-effective addition to your soap-making supplies, offering versatility without compromising quality.
JANE SUTTON (verified owner) –
Looks great. Cant wait to use.
Jason Keel (verified owner) –
Loved using this product. It melted easily and was easy to work with.
Crystal Gardner (verified owner) –
Very good
William Paige (verified owner) –
You canceled the order claiming that it was out of stock, and then immediately relisted the same thing at $100 more.