Gingerbread flavoring is an aromatic and warm blend of spices that perfectly captures the essence of a freshly baked gingerbread. This flavoring is a delightful combination of ginger, nutmeg, cinnamon, and other secret ingredients that come together to create a rich, sweet, and mouth-watering aroma. The nutmeg and cinnamon add a warm depth to the gingerbread, balancing the sweetness with a subtle spiciness. The result is a flavor that is irresistible and comforting, perfect for a cold winter evening or a festive holiday celebration.
| IFRA Max Usage Rate For Lips | .32% |
Click Here for our IFRA Statement
*INCI for ALL flavor oils: flavor
Note: All flavor oils are sold by weight, not volume. Fill level of bottles will vary.
Recommended usage rate is up to 3%. (Multiply your product weight by .03 and the resulting number is the weight of the flavor oil you should add.) When testing the flavor of a product, start with the smallest amount of flavor possible – it is always easy to add more, but impossible to take it away. Flavor oils can be blended to create interesting and fun combinations.

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